Chickerella
(Book)
Author
Contributors
Published
New York : Holiday House, [2005].
Format
Book
Edition
First edition.
Accelerated Reader
IL: LG - BL: 3.9 - AR Pts: 1
Lexile measure
AD 590L
Status
John & Judy Gay Library - Picture Book
E AUC
2 available
E AUC
2 available
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
John & Judy Gay Library - Picture Book | E AUC | On Shelf |
John & Judy Gay Library - Picture Book | E AUC | On Shelf |
More Details
Published
New York : Holiday House, [2005].
Edition
First edition.
Physical Desc
1 volume (unpaged) : color illustrations ; 29 cm
Language
English
Accelerated Reader
LG
Level 3.9, 1 Points
Level 3.9, 1 Points
Lexile code
AD
Lexile measure
590
Notes
Citation/References
BCCB,May 2005
Citation/References
Kirkus,April 01, 2005
Citation/References
School Library Journal,May 2005
Description
This barnyard version of the Cinderella story features a mild-mannered chicken, a fashion-conscious Fairy Goosemother, and a prince at a Fowl Ball.
Target Audience
03-08.
Target Audience
0408.
Target Audience
P-3.
Target Audience
AD590L,Lexile
Target Audience
Decoding demand: 79 (high),Semantic demand: 89 (very high),Syntactic demand: 84 (very high),Structure demand: 86 (very high),Lexile
Study Program Information
Accelerated Reader AR,LG,3.9,0.5,86223.
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Citations
APA Citation, 7th Edition (style guide)
Auch, M. J., & Auch, H. (2005). Chickerella (First edition.). Holiday House.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Auch, Mary Jane and Herm. Auch. 2005. Chickerella. Holiday House.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Auch, Mary Jane and Herm. Auch. Chickerella Holiday House, 2005.
MLA Citation, 9th Edition (style guide)Auch, Mary Jane, and Herm Auch. Chickerella First edition., Holiday House, 2005.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.