Last Dry Dock of the Titanic (1:33)
Titanic's First Class Menu (2:06)
Duck Breast with Orange Madeira Sauce (5:02)
The Giants Causeway in Northern Ireland (2:34)
Belfast's International Wall (2:00)
St. George's Market (2:51)
Monk Fish with Green Onion Butter (4:29)
Credits: Belfast: Lyndey Milan's Taste of Ireland (0:21)
The English Food Market (2:00)
Sampling Irish Cheeses (2:26)
Beef Rib Eye with Whiskey Sauce (4:27)
Ballymaloe House Organic Farm and Cooking School (3:45)
Spotted Dog Soda Bread (2:35)
Mackerel and Warm Potato Chorizo Salad (4:28)
Credits: County Cork: Lyndey Milan's Taste of Ireland (0:19)
Smoked Lamb Sausage (2:10)
Herb Crusted Connemara Lamb (5:13)
Inish Turk Beg Whiskey (3:11)
Meet Flutest Matt Molloy (2:04)
Irish Black Pudding (4:16)
Black Pudding & Marmalade Cabbage Rolls (4:50)
Credits: County Mayo: Lyndey Milan's Taste of Ireland (0:20)
Belle Isle Castle Grounds (3:07)
Drop Scones with Sticky Blackberry Compote (5:14)
Belle Isle Castle Interior (3:19)
Fermanagh County Museum (2:06)
O'Doherty's Black Bacon (2:29)
Bacon Wrapped Pork Loin with Fennel (6:05)
Credits: County Fermanagh: Lyndey Milan's Taste of Ireland (0:21)
Harvest Festival Party (1:41)
Waterford's Local Market (3:14)
Turbot with Apple Cider Sauce (4:15)
Blaa at Baron's Bakery (2:11)
Comfort Food at Geoff's Bar (1:32)
Waterford Crystal Visitor Center (2:20)
Paul's Plum Apple Sundae with Thyme (8:22)
Credits: Waterford and Dungarvan: Lyndey Milan's Taste of Ireland (0:24)
Most Extensive Area of Limestone Pavement in Europe (2:32)
Irish Potato Famine (1:45)
Luxe Irish Goat Stew (3:36)
Viljanen's Signature Dish (4:29)
Galway Wild Oysters (1:55)
Lyndey's Seafood Chowder (6:40)
Credits: The Burren and Galway: Lyndey Milan's Taste of Ireland (0:24)
Nicky's Smoked Salmon (3:50)
Dublin Bay Prawns with Sea Lettuce Mayo (4:16)
Dublin's Fruit and Vegetable Market (2:40)
Edwina's Irish Butterless Sponge (3:06)
Origin of Fallon & Byrne (2:29)
Crackbird: Pop-up Restaurant (1:43)
Donal's Beef and Guinness Pie (2:12)
The Pig's Ear: Shepherd Pie (3:15)
Credits: Dublin: Lyndey Milan's Taste of Ireland (0:27)
Ireland's Fresh Seafood (2:45)
Tea Smoked Salmon & Oysters (4:07)
Venison with Licorice Sauce (6:41)
Memories of Irish People (2:48)
Guinness Crème Brûlée with a Whiskey Snap (5:45)
Credits & Acknowledgements: Back Home: Lyndey Milan's Taste of Ireland (0:31)